Our Purveyors 

El Molino Central a chic-yet-totally-approachable tortillaria serving up incredible regional Mexican classics including potato tacos, enchiladas suizas, chilaquiles and daily tamales with authentic 18-ingredient Oaxacan red mole. Located in Sonoma,California. El MOLINO CENTRAL is a place where scrumptiously authentic, artfully prepared tacos, tostadas and all your favorites await you! 
 

Our Menu



 

Chilaquiles “El Cardenal”   $10.5
(available before 11 am)
Roasted tomato and chipotle salsa with soft-scrambled Field of Greens eggs
Add refried black beans  $1
 
Bohemia Beer Battered Fish Tacos   $9.5
Two tacos with salsa de árbol and avocado-lime mayonnaise
 
Crispy Potato Tacos   $11.5
Three crispy cheesy taquitos, made with German butterball potatoes and topped with salsa, escabeche and sour cream
 
Mole Poblano Chicken Enchiladas    $12.5
Sour cream, cotija cheese and refried beans
 
Chicken Enchiladas Suizas   $11
Two enchiladas with sour cream, cheese and pickled cabbage relish
Add refried black beans  $1
 
Swiss Chard Enchiladas   $11
Braised chard, roasted tomato and chipotle salsa, cheese, sour cream, 
white onion and avocado 
Add refried black beans  $1
 
Salmon Ceviche   $12.5
Salmon, purple onion and escabeche, topped with avocado slices and Tapatío sauce and served with tostadas
Chile en Nogada   $12.5
Festive pork and beef picadillo, with walnut sour cream sauce and pomegranate; served with refried beans and tortillas
 
Rufina’s Pozole Rojo   $12.5
Traditional garnish and crispy potato dipping taco
 
Chicken Mole Poblano Tamales in Banana Leaf   $12
Two tamales with mole sauce
 
Butternut Squash Tamales with Monterey Jack Cheese   $9.5
Two tamales, pickled cabbage relish
 
Rufina’s Pork Tamales   $11.5
Two tamales, pickled cabbage relish
 
Nachos Verdes   $7
Poblano-tomatillo salsa, crema, Monterey jack cheese, onion and cilantro
 
Child’s Quesadilla 
cheese only $5 / with chicken $8 
 
 
Guacamole and Tortilla Chips   $5.5/$8
Made to order, with one or two avocados
Chips and Salsa   $4
(salsa chipotle or salsa verde) 
House-made Fresh Corn Tortillas  $1
 
 
 
 
 
 
 
 
 
 
 
 

Chilaquiles “El Cardenal”   $10.5

(available before 11 am)

Roasted tomato and chipotle salsa with soft-scrambled Field of Greens eggs

Add refried black beans  $1

 

Bohemia Beer Battered Fish Tacos   $9.5

Two tacos with salsa de árbol and avocado-lime mayonnaise

 

Crispy Potato Tacos   $11.5

Three crispy cheesy taquitos, made with German butterball potatoes and topped with salsa, escabeche and sour cream

 

Mole Poblano Chicken Enchiladas    $12.5

Sour cream, cotija cheese and refried beans

 

Chicken Enchiladas Suizas   $11

Two enchiladas with sour cream, cheese and pickled cabbage relish

Add refried black beans  $1

 

Swiss Chard Enchiladas   $11

Braised chard, roasted tomato and chipotle salsa, cheese, sour cream, 

white onion and avocado Add refried black beans  $1

 

Salmon Ceviche   $12.5

Salmon, purple onion and escabeche, topped with avocado slices and Tapatío sauce and served with tostadas

 

Chile en Nogada   $12.5

Festive pork and beef picadillo, with walnut sour cream sauce and pomegranate; served with refried beans and tortillas

 

Rufina’s Pozole Rojo   $12.5

Traditional garnish and crispy potato dipping taco

 

Chicken Mole Poblano Tamales in Banana Leaf   $12

Two tamales with mole sauce

 

Butternut Squash Tamales with Monterey Jack Cheese   $9.5

Two tamales, pickled cabbage relish

 

Rufina’s Pork Tamales   $11.5

Two tamales, pickled cabbage relish

 

Nachos Verdes   $7

Poblano-tomatillo salsa, crema, Monterey jack cheese, onion and cilantro

 

Child’s Quesadilla 

cheese only $5 / with chicken $8 

 

Guacamole and Tortilla Chips   $5.5/$8

Made to order, with one or two avocados

Chips and Salsa   $4

(salsa chipotle or salsa verde) 

House-made Fresh Corn Tortillas  $1