Winter Menu #2

 

 

CHILAQUILES MERIDA – (BEFORE 11AM) $12.00

Roasted tomato habanero salsa with soft-scrambled organic eggs: Add refried beans $1

 

NIMAN RANCH PORK PASTOR “Tacos Arabes” $14.50

Flour tortillas filled with pork pastor, salsa fresca, crema lebanese and salsa de arbol

 

SALBUTES DE COCHINITA $14.00

 

3 citrus-spiced pork, puffed tortillas with avocado, seville marinated purple onions and salsa habanero

 

 CRISPY BEEF BRISKET TACOS $14.00

Little gems, escabeche, crema salsa

 

CHILE RELLENO EN NOGADA $14.50

Pork and beef stuffed Piccadillo stuffed poblano chile with walnut sour cream sauce and pomegranate, served with tortillas

 

POZOLE ROJO DE JALISCO $14.00

Pork and hominy soup stew with traditional garnishes

 

DUNGENESS CRAB SALPICON TOSTADAS $14.00

chipotle mayo, salsa verde, avocado

 

ROASTED BUTTERNUT SQUASH ENCHILADAS $14.00

caramelized onion and 2 cheeses: Add refried beans $1

 

MOLE POBLANO CHICKEN ENCHILADAS $13.00

Chicken Mole enchiladas with refried beans and sour cream

 

CHICKEN ENCHILADAS SUIZAS $12.00

Two Mary’s chicken green enchiladas with sour cream, cheese and pickled vegetable relish:

Add refried beans $1

 

BOHEMIA BEER BATTERED FISH TACOS $9.50

Two tacos salsa de árbol and avocado-lime mayonnaise

 

VEGGIE TAMALES $12.00

Roasted butternut squash with 2 cheeses

 

RUFINA’S PORK TAMALES $12.50

Two Niman Ranch pork tamales and pickled vegetable relish

 

MOLE POBLANO CHICKEN TAMALES IN BANANA LEAF $13.00

Two tamales with mole poblano sauce and pickled vegetable relish

 

NACHOS VERDES $9.00

 

CHILD’S QUESADILLA: CHEESE ONLY / WITH CHICKEN $5 / $8

 

SPICY PUMPKIN SEED SIKIL P’AK APPETIZER, TOASTED CHIPS $9.00

 

GUACAMOLE AND TORTILLA CHIPS $5.5 / $8

Made to order with one or two avocados

 

CHIPS AND SALSA (Salsa Chipotle or Salsa Verde) $4.00

 

HOUSE-MADE ORGANIC STONE GROUND CORN TORTILLAS $1